Corn Pudding with Winter Gouda "Winter Gouda Melkbus"
I'm a frequent shopper at Whole Foods Grocery. This weekend I stumbled upon a cheese that I had to try. This is a Gouda from the Netherlands with warming spices: pepper, cumin, cloves, nutmeg, mace, cinnamon, and cardamom. Why not try this in corn pudding? I decided to add some interest to the classic ingredients by using sauteed shallots, a little tomato bisque and substituted cheddar with Winter Gouda. Try it with your favorite corn pudding recipe for warm depth of flavor. Yum!